Ahh, it seemed like only yesterday that my beloved Weber Smokey Mountain Smoker (WSM) arrived at my doorsteps. Hard to imagine that was over 2 years ago. Below is a picture of the smoker fresh out of the box, brand spankin' new, and clean as a whistle.
Brand spankin' new, fresh outta the box |
So how does it look now? Well, just the complete opposite. The smoker is just filthy, greasy, and borderline disgusting... and I love it. Sure, I'll do a few wipe downs on the exterior, but I haven't touched anything inside.
Why? Because all that smokey residue, smell, and gunk that has been accumulating inside for over 2 years helps with the seasoning and flavor for future meat smoking. That's why I will never smoke any fish in there -- I'll have to buy another WSM, one that is dedicated just for smoking fish and seafood.
Shhh, the smoker is sleeping |
Amazon is the best place to buy a WSM. Weber currently makes 3 different sizes for their popular Weber Smokey Mountain. So how do you know which one is right for you?
22.5" - The biggest one available. There's more than enough room and rack space if you need to smoke a lot of meat at one time, especially for a very large BBQ party. On the downside, it requires a lot more charcoal and wood. Buy the 22.5" Weber Smokey Mountain Smoker.
18.5" - The most popular size, the sweet spot. It's perfect for medium-sized barbecue gatherings -- you can comfortably fit one type of meat per rack. I can smoke a couple slabs of spare ribs on one rack, and either a 10-12 pound brisket or pork shoulder on the other. Buy the 18.5" Weber Smokey Mountain Smoker.
14.5" - This "personal" sized WSM was available in the market at one time (long before I got started into BBQ). Now, Weber decided it was time for a comeback. According to Amazon, it will start shipping sometime this month. If you're more of a one-man BBQ wolf pack on a budget, then look no further. Buy the 14.5" Weber Smokey Mountain Smoker.